March is Nutrition Month. This month we will Unlock the Potential of Food by highlighting how food not only nourishes, but also fuels active lives, inspires children, helps to heal, prevents chronic diseases – and most importantly – brings people together.
Do you need help? We can help. Contact our Registered Dietitian Kelley Hiltz.
Kelley graduated from Mount Saint Vincent University with a Bachelor of Science in Applied Human Nutrition and has been a Registered Dietitian since 1999.
Kelley has completed a Diploma in Sports Nutrition through the International Olympic Committee’s Medical Commission along with the highly recognized Certificate of Training in Adult Weight Management offered by the American Dietetic Association. Kelley has appointment times in both our Halifax and Dartmouth clinics.
Follow us this month as we post nutrition tidbits daily. You can find us on Facebook, Twitter and Instagram.
Dietitians of Canada Nutrition Month Factsheets for 2018